Consultancy report on Ghaziabad farms / prepared by Enrique Figueroa.
Material type:
TextLanguage: English Publication details: Washington D. C. : Agricultural Cooperative Development International (ACDI), 1991.Description: 17, [26] p. : charts ; 28 cmSubject(s): - Agriculture – Afghansitan
- Agriculture – Afghanistan – Nangarhar (Province)
- Agriculture – Afghanistan – History
- Olive – Afghanistan – Nangarhar (Province)
- Olive oil industry – Afghanistan – Nangarhar (Province)
- Olive oil – Afghanistan – Nangarhar (Province)
- Ghaziabad farms – Afghanistan (Nangarhar) province
- Economic development – Afghanistan – Nangarhar
- Nangarhar (Afghanistan) – Economic conditions
- Pamphlet S4 71 .A3 .N364/1991
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Books
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Afghanistan Centre at Kabul University | Pamphlet S4 71 .A3 .N364/1991 (Browse shelf(Opens below)) | Available | 3916 | |||
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Books
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Afghanistan Centre at Kabul University | Available | 26300 | ||||
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Books
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Afghanistan Centre at Kabul University | Available | 26301 |
Cover title.
“August 1991”.
Spiral bound.
Summary: “World olive oil consumption has been flat at around 1.750.000 metric tons (MT) during the past six years. Though imports by the U.S. have increased significantly between 1984 and 1989 from 42.000 MT to 81.000 MT and total world imports have increased from 360.000 MT to 539.000 MT, world production has remained at around 1.800.000 MT. What has occurred is that producing countries have decreased domestic consumption and
or drawn-down existing stockpiles…”—(p. 4).
English